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The Curry Tales is a vibrant food blog dedicated to sharing the rich and diverse flavors of Indian cuisine. Whether you're a seasoned cook or a beginner in the kitchen, this blog offers authentic, easy-to-follow recipes that bring the taste of India to your home.
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No-Bake Chocolate Delight – Easy Recipe for Hostelers
Craving a chocolate treat but stuck in a hostel with no kitchen? Don't worry! This no-bake chocolate recipe is perfect for students. With just a few simple ingredients and no fancy equipment, you can whip up a delicious chocolate snack in minutes
Why You'll Love This Recipe?
✔ No Oven, No Stove – Just mix and set!
✔ Quick & Budget-Friendly – Minimal ingredients, hostel-approved!
✔ Rich & Chocolaty – A perfect snack for late-night cravings!
Ingredients You’ll Need
- 1 cup crushed biscuits (Parle-G or any digestive biscuits)
- 2 tbsp cocoa powder
- 1/2 cup condensed milk
- 2 tbsp butter (or peanut butter for extra flavor)
- 1/4 cup chopped nuts (optional)
- 1/2 tsp vanilla essence (optional)
Step-by-Step Instructions
Step 1: Crush the Biscuits
- Place biscuits in a zip-lock bag and crush them using a rolling pin (or just use your hands).
- Make sure they are finely crumbled, but some chunky bits are okay for texture.
Step 2: Mix the Ingredients
- In a bowl, mix the cocoa powder, condensed milk, butter, and vanilla essence.
- Stir well until smooth.
- Add the crushed biscuits and chopped nuts. Mix everything properly.
Step 3: Shape & Set
- Take small portions of the mixture and roll them into bite-sized balls or press them into a small tray to make bars.
- Refrigerate for at least 30 minutes or until firm.
Step 4: Enjoy!
- Once set, your no-bake chocolate treats are ready to eat!
- Store leftovers in an airtight container in the fridge for up to 3 days.
Pro Tips for the Best No-Bake Chocolate Snack
✅ Use Marie biscuits for a crunchier texture.
✅ Add chopped dry fruits or choco chips for extra flavor.
✅ If you don’t have condensed milk, mix milk powder with sugar and warm water.
✅ No fridge? Keep it in a cool place for an hour to set.
FAQs
Q: Can I make this without condensed milk?
Yes! Use melted chocolate or a mix of sugar and milk powder.
Q: How long does it take to set?
Around 30 minutes in the fridge or 1 hour at room temperature.
Q: Can I store this without a fridge?
Yes, just keep it in an airtight container away from heat.
Final Thoughts
This easy hostel chocolate recipe is a game-changer for students who crave something sweet but don’t have access to a full kitchen. It’s quick, tasty, and totally foolproof. Try it today and share it with your roommates! 😋🍫
📌 Love this recipe? Share it with friends and follow for more simple hostel-friendly recipes!
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